“The Lodging Industry Business Model” |
The Lodging Industry Business Model Posted: 14 Dec 2010 08:22 PM PST The lodging industry is characterized by three differing business models that each company utilizes independently or in conjunction: ownership, franchising, management (hybrid). From Choice Hotels' (CHH) 2009 10-k: The difference boils down to ownership vs. non-ownership (franchising & management model) of the underlying properties. Ownership models outperform where RevPAR (Revenue per Available Room = Average Daily Room Rate * Average Occupancy Rate) grows as a result of high operating and financial leverage. Of course, the knife cuts both ways, so in a declining RevPAR situation, the ownership model will underperform. Franchisors, on the other hand, perform well both where RevPAR grows and where the number of units increases, as a result of low marginal costs (on RevPAR growth alone, we would expect Ownership models to outperform, since franchisors only participate in RevPAR growth to the extent of the royalty increase). The United States' (which comprises approximately 30% of the worldwide hotel industry by units) lodging industry has been hit particularly hard by the recession and consequent reduction in travel. RevPAR declined both as a result of declines in the Average Daily Room Rate (ADR) and Occupancy Rate. Operators engaged in expense reduction programs, but many also decreased ADRs by significant amounts in order to stabilize occupancy (ADR declined by 8.8% from 2008 to 2009). So far, 2010 has shown improvement, though the industry is far from its 2007 figures. The recovery in RevPAR will, as we learned above, produce the greatest positive impact on companies following the ownership model. This presents a problem for value investors, as the ownership model often involves high levels of financial leverage which introduces a riskiness that most value investors shy away from. The alternative, investing in a franchisor, can be a welcome compromise with low debt but upside related to industry recovery. Unfortunately, from my research thus far, it appears that a pure franchisor with low levels of debt does not exist, with many franchisors highly levered from past acquisitions (some with negative equity resulting from subsequent write-downs of the same acquisitions – a red flag for value investors!). Frank Voisin Frank is an entrepreneur who owned four restaurants by the time he was twenty. He sold his businesses and returned to school, completing a concurrent Law / MBA degree. At the same time, he successfully completed all three levels of the CFA exams. He now invests full time with a focus on value investing. . This entry passed through the Full-Text RSS service — if this is your content and you're reading it on someone else's site, please read our FAQ page at fivefilters.org/content-only/faq.php |
You are subscribed to email updates from Content Keyword RSS To stop receiving these emails, you may unsubscribe now. | Email delivery powered by Google |
Google Inc., 20 West Kinzie, Chicago IL USA 60610 |
No comments:
Post a Comment